Caprese salad is a simple Italian dish made with fresh mozzarella cheese, tomatoes, and basil, seasoned with salt, pepper, and olive oil. The dish is typically served as an appetizer or light meal and is known for its fresh, light, and flavorful taste.
Grilled vegetables with portobello and white sauce
Assorted vegetables grilled in white sauce: bell pepper, eggplant, zucchini, portabello and asparagus.
Crispy tongue salad
Aragula, bell pepper, cucumbers, boiled tongue, crispy potato.
Greek Salad
Greek salad, is a vibrant medley of fresh tomatoes, cucumbers, red onions, green bell peppers, Kalamata olives, and feta cheese, seasoned with oregano and drizzled with extra virgin olive oil. This Mediterranean classic celebrates the simplicity and freshness of its ingredients, offering a harmonious blend of tang, saltiness, and sweetness.
Kani Salad
Kani Salad is a refreshing Japanese dish made primarily from julienned imitation crab meat, mixed with crisp cucumbers, carrots, and often accompanied by creamy avocado. Its sweet and tangy flavor profile is accentuated by a dressing of Japanese mayonnaise and rice vinegar, making it a favorite appetizer in sushi restaurants.
to continue
Hot appetizers
Shrimp on skewers with mexican sauce
Grilled to perfection, these shrimp skewers boast a smoky char, enhanced by a zesty Mexican sauce that dances with flavors of chili, lime, and cilantro. The pairing offers a bold and spicy kick, making it a must-try for those seeking a taste of authentic Mexican flair.
Fried potato with shitake mushrooms
Golden fried potatoes meet the earthy richness of shiitake mushrooms in this savory side dish. The combination delivers a delightful crunch paired with a deep umami flavor, ensuring a memorable culinary experience.
Puff pasty with cheese or meat
Encased in layers of delicate, buttery puff pastry, choose between a rich cheese filling or savory meat blend. Each bite offers a crispy exterior giving way to a melt-in-your-mouth center, making it an irresistible appetizer or snack.
Bass with mashed Potato
Seared to perfection, this bass fillet boasts a crispy skin and tender, flaky flesh, complemented by a side of creamy mashed potatoes. The pairing highlights a harmony of textures and flavors, making it a comforting yet sophisticated choice for any palate.
to continue
Hot platters
beef kebabs, lulya kebabs and Chicken kebabs
For true connoisseurs of meat, beef kebab, lulya kebab, chicken kebabs
Discover
our story
FINE EUROPEAN CUISINE
Celebrating important life events requires quality, service, and class. Emperor Restaurant encompasses all three, creating the ideal location for events such as weddings, birthday parties, bar mitzvahs, corporate gatherings and much more.